George Liaskos

I have used ProForce Pink Lotion Dish Detergent for the last 5 years. It does a great job! We’ve also tried the ProForce Heavy Duty Degreaser and it is a great product.”

-George Liaskos, Owner, Nick & George’s
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Oven, Grill, & Fryer Cleaner FAQs

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Can this product be used on my home oven or cooking appliances?
This product is for commercial use only, not for home use.
Can this product be used on barbeque grills?
This product can be used on commercial barbeque grill surfaces. It is not for home use of any kind. Read and follow all label directions prior to use.
What is the recommended surface temperature when applying this product?
For best results, temperature should be up to 200 degrees F for commercial ovens, fryers and grills
What is the pH of this ProForce® Oven, Grill, & Fryer?
The pH is 13.3.
Should the surface that was cleaned be rinsed prior to use?
Yes, read and follow all label directions prior to use.
Why is there only one sprayer in the package?
This product is packaged for commercial foodservice use only. The single sprayer is intended for use with one bottle for vertical surfaces such as oven interiors. The other two bottles are intended for pour applications on horizontal grill and into fryers.
Can I remove the sprayer from one bottle and use it on another?
For safety precautions, the child resistant sprayer is designed to be locked on the bottle and once attached and cannot be removed. If additional sprayers are need for spray applications, sprayers are available for Team ProForce members. You may order up to 3 sprayers in any three month period.
Are additional sprayers available?
Additional sprayers are available to Team ProForce members. Not a member? Registering is free and only takes a few moments.
Can I mix this product with other cleaners or chemicals?
ProForce® Oven Grill & Fryer should not be mixed with other cleaners or chemicals. Please follow use instructions on the product label.
Is this product harmful to septic systems?
This product, when used as directed, will not harm septic systems.